I love experimenting in the kitchen, I really do. I am just curious of what is going to happen when I mix some random ingredients together. Well, sometimes shit happens and sometimes I create the …
Ginger and grapefruit curd
A very easy recipe for sweet, zesty and spicy ginger and grapefruit curd. Ready in under 20 minutes, gluten-free, vegetarian and heavenly refreshing. It always happens. I buy grapefruits as they are healthy and I …
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Millionaire’s caramel gingerbread
The best recipe for Millionaire’s caramel gingerbread. Layer of honey gingerbread, spiced caramel, white chocolate and gingerbreads. You need to try this delish Christmas treat! Today I would like to introduce you to a Christmassy …
Strawberry marshmallow fluff
Creamy and gooey strawberry marshmallow fluff. Hello, hello. I’m back! I needed to take a break and re-think my next moves for my blog. I have a plan what I want to change and what …
Chocolate and mint mini cheesecakes
Wonderful chocolate and mint mini cheesecakes that will satisfy every sweet tooth. These mini baked chasse sakes are perfect to make for any occasion. Yes! It has been a while since I posted a cheesecake …
Homemade Italian cocoa cannoli shells
Sophisticated, crispy, light and flaky homemade Italian cocoa cannoli shells are new on my blog. I have to say it – I am obsessed with making cannoli right now. They are soo easy to make …
Chestnut shortbreads with chocolate whisky glaze
Chestnut shortbreads with chocolate whisky glaze are made entirely with chestnut flour. They are easy and gluten-free! Are you tired of making the same cookies over and over again? I mean chocolate chip cookies or …
Homemade chestnuts paste
Earthy and sweet homemade chestnuts paste. Perfect for filling cookies and cakes. In the UK, buying chestnuts or chestnuts puree is quite easy. They are accessible in majority of supermarkets and quite affordable. The problem …
Goat cheese buttercream frosting
This smooth and sophisticated goat cheese buttercream frosting is perfect for decorating cakes, cookies, cupcake, you name it. It seems like American buttercream is everybody’s favourite topping, but is it? I heard from may people …